Assessing the impact of COVID-19 on sustainable food supply chains

Simple item page
dc.contributor.authorKazancoglu, Yigit
dc.contributor.authorOzbiltekin-Pala, Melisa
dc.contributor.authorDeniz Sezer, Muruvvet
dc.contributor.authorYetkin Ekren, Banu
dc.contributor.authorKumar, Vikas
dc.date.accessioned2022-01-11T13:47:27Z
dc.date.available2022-01-11T13:47:27Z
dc.date.issued2021-12-23
dc.description.abstractRecently, it has become an important issue to ensure sustainability, especially in food supply chains, against the rapidly growing population, increasing demand, and sudden disruptions caused by uncertain times such as that caused by COVID-19. Since food supply chains has vulnerable products and processes, it is critical to understand the sustainability factors of food supply chains especially in uncertain times such during the COVID-19 pandemic. This study aims to determine sustainability factors of food supply chains. An Interpretive Structural Modelling method is used to state the relations between sustainability factors of food supply chains. As a result of the study, Information Sharing and Managerial Approaches are classified as driving factors; Food Safety and Security, Know-How Transfer, Logistics Networking, Risk Mitigation, Employee Commitment, Innovation, Traceability and Responsiveness are categorized as linkage factors. This article will be beneficial for managers in helping them develop sustainable food supply chains during uncertain times by focusing on traceability, information sharing, know-how transfer, food safety and security.en_UK
dc.identifier.citationKazancoglu Y, Ozbiltekin-Pala M, Deniz Sezer M, et al., (2022) Assessing the impact of COVID-19 on sustainable food supply chains, Sustainability, Volume 14, Issue 1, December 2022, Article number 143en_UK
dc.identifier.eissn1937-0695
dc.identifier.issn2071-1050
dc.identifier.urihttps://doi.org/10.3390/su14010143
dc.identifier.urihttp://dspace.lib.cranfield.ac.uk/handle/1826/17391
dc.language.isoenen_UK
dc.publisherMDPIen_UK
dc.rightsAttribution 4.0 International*
dc.rights.urihttp://creativecommons.org/licenses/by/4.0/*
dc.subjectfood supply chainen_UK
dc.subjectsustainabilityen_UK
dc.subjectuncertain timesen_UK
dc.subjectCOVID-19en_UK
dc.titleAssessing the impact of COVID-19 on sustainable food supply chainsen_UK
dc.typeArticleen_UK

Files

Original bundle
Now showing 1 - 1 of 1
Thumbnail Image
Name:
Sustainable_food_supply_chains-2021.pdf
Size:
823.56 KB
Format:
Adobe Portable Document Format
Description:
Download
License bundle
Now showing 1 - 1 of 1
No Thumbnail Available
Name:
license.txt
Size:
1.63 KB
Format:
Item-specific license agreed upon to submission
Description:
Download

Collections

Staff publications (SoM)