Statistics for Identification of volatile organic compounds (vocs) as biomarkers of potato rots during cold storage and ecophysiological study of the pathogens involved.
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Identification of volatile organic compounds (vocs) as biomarkers of potato rots during cold storage and ecophysiological study of the pathogens involved. | 35 |
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Gutiérrez-Pozo_M_2021.pdf | 29 |
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