Statistics for Oxalic acid preharvest treatment improves colour and quality of seedless table grape ‘Magenta’ upregulating on-vine ABA metabolism and relative VvNCED1 gene expression and the antioxidant system in berries

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Oxalic acid preharvest treatment improves colour and quality of seedless table grape ‘Magenta’ upregulating on-vine ABA metabolism and relative VvNCED1 gene expression and the antioxidant system in berries 0

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Oxalic_acid_preharvest_treatment-2021.pdf 2