| Views | |
|---|---|
| How low can we go? An assessment of greenhouse gas emissions from the UK food system and the scope reduction by 2050. Report for the WWF and Food Climate Research Network | 3203 |
| New trends in innovation and customer relationship management: a challenge for market researchers. | 2593 |
| Towards a Better Measure of Customer Experience | 1196 |
| Development of Acoustic Emission Technology for Condition Monitoring and Diagnosis of Rotating Machines; Bearings, Pumps, Gearboxes, Engines and Rotating Structures. | 1063 |
| Does the balance scorecard work: an empirical investigation | 924 |
| Evaluation of “AIRQUAL” scale for measuring airlines service quality and its effect on customer satisfaction and loyalty | 770 |
| Electronic thesis development at Cranfield University | 699 |
| Arming the British Home Guard, 1940-1944 | 683 |
| Passengers’ perceptions of low cost airlines and full service carriers: a case study involving Ryanair, Aer Lingus, Air Asia and Malaysia Airlines | 668 |
| Supply chain risk management: outlining an agenda for future research. | 647 |