| Views | |
|---|---|
| How low can we go? An assessment of greenhouse gas emissions from the UK food system and the scope reduction by 2050. Report for the WWF and Food Climate Research Network | 5740 |
| New trends in innovation and customer relationship management: a challenge for market researchers. | 2688 |
| Does the balance scorecard work: an empirical investigation | 1773 |
| Development of Acoustic Emission Technology for Condition Monitoring and Diagnosis of Rotating Machines; Bearings, Pumps, Gearboxes, Engines and Rotating Structures. | 1730 |
| Computational nanoscience of flow and mass transport through biological membranes | 1682 |
| Arming the British Home Guard, 1940-1944 | 1620 |
| Evaluation of “AIRQUAL” scale for measuring airlines service quality and its effect on customer satisfaction and loyalty | 1618 |
| Towards a Better Measure of Customer Experience | 1442 |
| Electronic thesis development at Cranfield University | 1217 |
| Passengers’ perceptions of low cost airlines and full service carriers: a case study involving Ryanair, Aer Lingus, Air Asia and Malaysia Airlines | 1188 |