Estimation of particulate matter and gaseous concentrations using low-cost sensors from broiler houses

Date

2019-06-27

Supervisor/s

Journal Title

Journal ISSN

Volume Title

Publisher

Springer Verlag

Department

Type

Article

ISSN

0167-6369

Format

Free to read from

Citation

Yasmeen R, Ali Z, Tyrrel S, Nasir ZA. (2019) Estimation of particulate matter and gaseous concentrations using low-cost sensors from broiler houses. Environmental Monitoring and Assessment, Volume 191, Issue 7, July 2019, Article Number 470

Abstract

Particulate and gaseous emissions from intensive poultry facilities are major public and environmental health concern. The present study was aimed at exploratively monitoring particulate matter (PM) and gaseous concentrations in controlled-environment facilities using low-cost sensors in Lahore, Pakistan. The indoors and outdoors of 18 broiler houses, grouped into three categories based on the age of birds: group I (1–20 days), group II (21–30 days) and group III (31–40 days), were examined. Low-cost sensors Dylos 1700 and Aeroqual 500 series with different gas sensor heads were used to monitor PM and different gases such as nitrogen dioxide (NO2), hydrogen sulphide (H2S), carbon dioxide (CO2) and methane (CH4), respectively. Overall, the mean PM and gaseous concentrations increased with the age and activity of birds as compared with the non-activity time of birds. Statistically significant differences were observed in all measured parameters among the groups. The negative correlation between indoor and outdoor environments for PM and gas concentrations at some broiler houses demonstrates the contribution of additional sources to emissions in outdoor environments. The findings contribute to our knowledge of temporal characteristics of particulate and gaseous concentrations from poultry facilities particularly in Pakistan and generally to the capability of using low-cost sensors to evaluate emissions from such facilities.

Description

Software Description

Software Language

Github

Keywords

Poultry facilities, Controlled environment, Low-cost sensors, Gases

DOI

Rights

Attribution-NonCommercial 4.0 International

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