Fruit extract mediated green synthesis of metallic nanoparticles: a new avenue in pomology applications

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dc.contributor.authorKumar, Harsh
dc.contributor.authorBhardwaj, Kanchan
dc.contributor.authorDhanjal, Daljeet Singh
dc.contributor.authorNepovimova, Eugenie
dc.contributor.authorȘen, Fatih
dc.contributor.authorRegassa, Hailemeleak
dc.contributor.authorSingh, Reena
dc.contributor.authorVerma, Rachna
dc.contributor.authorKumar, Vinod
dc.contributor.authorKumar, Dinesh
dc.contributor.authorBhatia, Shashi Kant
dc.contributor.authorKuča, Kamil
dc.date.accessioned2020-12-08T16:42:50Z
dc.date.available2020-12-08T16:42:50Z
dc.date.issued2020-11-11
dc.description.abstractFruit extracts have natural bioactive molecules that are known to possess significant therapeutic potential. Traditionally, metallic nanoparticles were synthesized via chemical methods, in which the chemical act as the reducing agent. Later, these traditional metallic nanoparticles emerged as the biological risk, which prompted researchers to explore an eco-friendly approach. There are different eco-friendly methods employed for synthesizing these metallic nanoparticles via the usage of microbes and plants, primarily via fruit extract. These explorations have paved the way for using fruit extracts for developing nanoparticles, as they eliminate the usage of reducing and stabilizing agents. Metallic nanoparticles have gained significant attention, and are used for diverse biological applications. The present review discusses the potential activities of phytochemicals, and it intends to summarize the different metallic nanoparticles synthesized using fruit extracts and their associated pharmacological activities like anti-cancerous, antimicrobial, antioxidant and catalytic efficiencyen_UK
dc.identifier.citationKumar H, Bhardwaj K, Dhanjal DS, et al., (2020) Fruit extract mediated green synthesis of metallic nanoparticles: a new avenue in pomology applications. International Journal of Molecular Sciences, Volume 21, Issue 22, (2020) Article number 8458en_UK
dc.identifier.issn1661-6596
dc.identifier.urihttps://doi.org/10.3390/ijms21228458
dc.identifier.urihttp://dspace.lib.cranfield.ac.uk/handle/1826/16061
dc.language.isoenen_UK
dc.publisherMDPIen_UK
dc.rightsAttribution 4.0 International*
dc.rights.urihttp://creativecommons.org/licenses/by/4.0/*
dc.subjectmetallic nanoparticlesen_UK
dc.subjectfruitsen_UK
dc.subjectcatalyticen_UK
dc.subjectbioactive moleculesen_UK
dc.subjectantioxidanten_UK
dc.subjectantimicrobialen_UK
dc.subjectanticanceren_UK
dc.titleFruit extract mediated green synthesis of metallic nanoparticles: a new avenue in pomology applicationsen_UK
dc.typeArticleen_UK

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