Editorial: FEAST of biosensors: food, environmental, and agricultural sensing techniques

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dc.contributor.authorMao, Kang
dc.contributor.authorZhang, Hua
dc.contributor.authorYang, Zhugen
dc.date.accessioned2024-10-24T09:06:55Z
dc.date.available2024-10-24T09:06:55Z
dc.date.freetoread2024-10-24
dc.date.issued2024-09-10
dc.date.pubOnline2024-09-10
dc.description.abstractBiosensors are analytical devices that involve biological elements, such as nucleic acids, antibodies, enzymes, cells and microorganisms with a physicochemical (such as optical, electrical and mechanical) detectors. In the last 5 years the number of publications with the keyword “biosensor” is over 5,000 per year from the Web of Science and various biosensors are being designed and fabricated for high-efficiency, multiplex-functionality and high-flexibility sensing applications in the field of food, environment and agriculture. Many existing biosensors have the inherent capacity to achieve such goals; however, they require further development into and make it more easy-to-use and reduce cost without compromising the analytical performance such as sensitivity and specificity, as well as at a greater scale than heretofore possible.
dc.description.journalNameFrontiers in Bioengineering and Biotechnology
dc.format.mediumElectronic-eCollection
dc.identifier.citationMao K, Zhang H, Yang Z. (2024) Editorial: FEAST of biosensors: food, environmental, and agricultural sensing techniques. Frontiers in Bioengineering and Biotechnology, Volume 12, September 2024, Article number 1482905en_UK
dc.identifier.eissn2296-4185
dc.identifier.elementsID554028
dc.identifier.issn2296-4185
dc.identifier.paperNo1482905
dc.identifier.urihttps://doi.org/10.3389/fbioe.2024.1482905
dc.identifier.urihttps://dspace.lib.cranfield.ac.uk/handle/1826/23114
dc.identifier.volumeNo12
dc.languageeng
dc.language.isoen
dc.publisherFrontiers en_UK
dc.publisher.urihttps://www.frontiersin.org/journals/bioengineering-and-biotechnology/articles/10.3389/fbioe.2024.1482905/full
dc.rightsAttribution 4.0 Internationalen
dc.rights.urihttp://creativecommons.org/licenses/by/4.0/
dc.subjectbiosensoren_UK
dc.subjectenvironmental analysisen_UK
dc.subjectagricultural analysisen_UK
dc.subjectfood safetyen_UK
dc.subjecthealthen_UK
dc.subject31 Biological Sciencesen_UK
dc.subject32 Biomedical and Clinical Sciencesen_UK
dc.subject3106 Industrial Biotechnologyen_UK
dc.subject40 Engineeringen_UK
dc.subject4003 Biomedical Engineeringen_UK
dc.subject3206 Medical Biotechnologyen_UK
dc.subjectagricultural analysisen_UK
dc.titleEditorial: FEAST of biosensors: food, environmental, and agricultural sensing techniquesen_UK
dc.typeArticle
dc.type.subtypeEditorial
dcterms.dateAccepted2024-09-04

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