Technological advancements in valorization of second generation (2G) feedstocks for bio-based succinic acid production

dc.contributor.authorNarisetty, Vivek
dc.contributor.authorOkibe, Maureen Chiebonam
dc.contributor.authorAmulya, K.
dc.contributor.authorJokodola, Esther Oreoluwa
dc.contributor.authorCoulon, Frederic
dc.contributor.authorTyagi, Vinay Kumar
dc.contributor.authorLens, Piet N. L.
dc.contributor.authorParameswaran, Binod
dc.contributor.authorKumar, Vinod
dc.date.accessioned2022-07-25T11:56:50Z
dc.date.available2022-07-25T11:56:50Z
dc.date.issued2022-07-08
dc.description.abstractSuccinic acid (SA) is used as a commodity chemical and as a precursor in chemical industry to produce other derivatives such as 1,4-butaneidol, tetrahydrofuran, fumaric acid, and bio-polyesters. The production of bio-based SA from renewable feedstocks has always been in the limelight owing to the advantages of renewability, abundance and reducing climate change by CO2 capture. Considering this, the current review focuses on various 2G feedstocks such as lignocellulosic biomass, crude glycerol, and food waste for cost-effective SA production. It also highlights the importance of producing SA via separate enzymatic hydrolysis and fermentation, simultaneous saccharification and fermentation, and consolidated bioprocessing. Furthermore, recent advances in genetic engineering, and downstream SA processing are thoroughly discussed. It also elaborates on the techno-economic analysis and life cycle assessment (LCA) studies carried out to understand the economics and environmental effects of bio-based SA synthesis.en_UK
dc.description.sponsorshipBiotechnology and Biological Sciences Research Council (BBSRC): BB/S011951/1. Innovate UK. Department of Biotechnology, India.en_UK
dc.identifier.citationNarisetty V, Okibe MC, Amulya K, et al., (2022) Technological advancements in valorization of second generation (2G) feedstocks for bio-based succinic acid production, Bioresource Technology, Volume 360, September 2022, Article number 127513en_UK
dc.identifier.eissn1873-2976
dc.identifier.issn0960-8524
dc.identifier.urihttps://doi.org/10.1016/j.biortech.2022.127513
dc.identifier.urihttps://dspace.lib.cranfield.ac.uk/handle/1826/18220
dc.language.isoenen_UK
dc.publisherElsevieren_UK
dc.rightsAttribution 4.0 International*
dc.rights.urihttp://creativecommons.org/licenses/by/4.0/*
dc.subjectSuccinic aciden_UK
dc.subjectLignocelluloseen_UK
dc.subjectCrude glycerolen_UK
dc.subjectFood wasteen_UK
dc.subjectCircular bioeconomyen_UK
dc.titleTechnological advancements in valorization of second generation (2G) feedstocks for bio-based succinic acid productionen_UK
dc.typeArticleen_UK

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