dc.contributor.author	Sutcliffe, Chloe
dc.contributor.author	Hess, Tim
dc.contributor.author	Knox, Jerry
dc.date.accessioned	2024-06-04T04:30:02Z
dc.date.available	2024-06-04T04:30:02Z
dc.date.issued	2021-09-30 16:07
dc.description.abstract	Transcripts of semi-structured interviews (conducted 2017 and 2018) with field vegetable growers and ex-growers in eastern England. Discussions focus on water risks, irrigation and agricultural technology, relationships with regulators, retailers and consumers and how field vegetable production systems and supply chains are changing over time.
dc.description.sponsorship	Resilience of the UK Food System Programme, Global Food Security (BBSRC, ESRC, NERC and Scottish Government) - (BB/N020499/1)
dc.identifier.citation	Sutcliffe, Chloe; Hess, Tim; Knox, Jerry (2021). Interviews about the resilience of UK field vegetable production systems to water risks. Cranfield Online Research Data (CORD). Dataset. https://doi.org/10.17862/cranfield.rd.12033651
dc.identifier.doi	10.17862/cranfield.rd.12033651
dc.identifier.uri	https://dspace.lib.cranfield.ac.uk/handle/1826/21902
dc.publisher	Cranfield University
dc.relation.isreferencedby	https://doi.org/10.1016/j.agwat.2020.106484'
dc.rights	CC BY 4.0
dc.rights.uri	https://creativecommons.org/licenses/by/4.0/
dc.subject	irrigation regimes'
dc.subject	'water scarcity issues'
dc.subject	'Agriculture'
dc.subject	'resilience mechanisms'
dc.subject	'Abstraction'
dc.subject	'potatoes'
dc.subject	'Sociology'
dc.subject	'Agricultural Economics'
dc.subject	'Geography'
dc.title	Interviews about the resilience of UK field vegetable production systems to water risks
dc.type	Dataset

Interviews about the resilience of UK field vegetable production systems to water risks

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