Costa, Jéssica; Rodríguez, Rodrigo; Garcia-Cela, Esther; Medina-Vayá, Ángel; Magan, Naresh; Lima, Nelson; Battilani, Paola; Santos, Cledir
(MDPI, 2019-01-08)
Capsicum products are widely commercialised and consumed worldwide. These substrates present unusual nutritional characteristics for microbial growth. Despite this, the presence of spoilage fungi and the co-occurrence of ...