Collings, Emma; Alamar, M. Carmen; Cools, Katherine; Ordaz-Ortiz, J. J.; Terry, Leon A.
(International Society for Horticultural Science (ISHS), 2018-04-04)
Fresh produce respiration rate is a useful indicator of metabolic state often used in postharvest research to determine physiological differences between factors. Static (no flow) and dynamic (constant flow) measurements ...