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Browsing by Author "Battilani, Paola"

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Biological control products for aflatoxin prevention in Italy: Commercial field evaluation of atoxigenic Aspergillus flavus active ingredients

Mauro, Antonio; Garcia-Cela, Esther; Pietri, Amedeo; Cotty, Peter J.; Battilani, Paola (MDPI, 2018-01-05)

Since 2003, non-compliant aflatoxin concentrations have been detected in maize produced in Italy. The most successful worldwide experiments in aflatoxin prevention resulted from distribution of atoxigenic strains of ...
Comparison of different physical methods and preservatives for control of Fusarium proliferatum rot in garlic

La Placa, Laura; Giorni, Paola; Mondani, Letizia; Magan, Naresh; Battilani, Paola (MDPI, 2022-12-15)

Dry rot is an emerging issue for garlic production worldwide and Fusarium proliferatum is its major causal agent. Since the disease is seed-transmitted, sowing healthy cloves is crucial. In this study, some disinfection ...
Effect of solute and matric potential on in vitro growth and sporulation of strains from a new population of Aspergillus flavus isolated in Italy.

Giorni, Paola; Battilani, Paola; Magan, Naresh (Elsevier, 2008-05)

The effect of temperature and different solute (Ψs) and matric potentials (Ψm) on growth and sporulation of three aflatoxigenic strains of Aspergillus flavus isolated from contaminated maize in northern Italy was determined. ...
Environmental factors modify carbon nutritional patterns and niche overlap between Aspergillus flavus and Fusarium verticillioides strains from maize.

Giorni, Paola; Magan, Naresh; Battilani, Paola (Elsevier, 2009-04-15)

This study examined the utilization patterns of key carbon sources (CS, 24: including key sugars, amino acids and fatty acids) in maize by strains of Aspergillus flavus and Fusarium verticillioides under different water ...
Foreword: mycotoxins in a changing world

Battilani, Paola; Stroka, Joerg; Magan, Naresh (Wageningen Academic Publishers, 2016-12-01)

This special issue arose because of the changes in the global landscape in relation to the impact and implications of our changing climate on food security and quality, consumer habits, trade and economics, regulations ...
Impact of environmental and plant factors on Aspergillus section Flavi isolated from maize in Italy

Giorni, Paola (Cranfield University, 2007-12)

The exceptional hot weather conditions in Italy during the summer of 2003 resulted in an optimal environment for the development of Aspergillus section Flavi in maize and, consequently, for aflatoxin production. This ...
MycoKey round table discussions of future directions in research on chemical detection methods, genetics and biodiversity of mycotoxins

Leslie, John F.; Lattanzio, Veronica; Audenaert, Kris; Battilani, Paola; Cary, Jeffrey; Chulze, Sofia N.; De Saeger, Sarah; Gerardino, Annamaria; Karlovsky, Petr; Liao, Yu-Cai; Maragos, Chris M.; Meca, Giuseppe; Medina-Vayá, Ángel; Moretti, Antonio; Munkvold, Gary; Mulè, Giuseppina; Njobeh, Patrick; Pecorelli, Ivan; Perrone, Giancarlo; Pietri, Amedeo; Palazzini, Juan M.; Proctor, Robert H.; Rahayu, Endang S.; Ramírez, Maria L.; Samson, Robert; Stroka, Jörg; Sulyok, Michael; Sumarah, Mark; Waalwijk, Cees; Zhang, Qi; Zhang, Hao; Logrieco, Antonio F. (MDPI, 2018-03-01)

MycoKey, an EU-funded Horizon 2020 project, includes a series of “Roundtable Discussions” to gather information on trending research areas in the field of mycotoxicology. This paper includes summaries of the Roundtable ...
Overview of fungi and mycotoxin contamination in Capsicum pepper and in Its derivatives

Costa, Jéssica; Rodríguez, Rodrigo; Garcia-Cela, Esther; Medina-Vayá, Ángel; Magan, Naresh; Lima, Nelson; Battilani, Paola; Santos, Cledir (MDPI, 2019-01-08)

Capsicum products are widely commercialised and consumed worldwide. These substrates present unusual nutritional characteristics for microbial growth. Despite this, the presence of spoilage fungi and the co-occurrence of ...
A short geostatistical study of the three-dimensional spatial structure of fumonisins in stored maize

Rivas Casado, Monica; Parsons, David J.; Magan, Naresh; Weightman, R. M.; Battilani, Paola; Pietri, A. (Wageningen Academic Publishers, 2010-02-09)

The heterogeneous three-dimensional spatial distribution of mycotoxins has proven to be one of the main limitations for the design of effective sampling protocols. Current sample collection protocols for mycotoxins have ...

Browsing by Author "Battilani, Paola"

Browsing by Author "Battilani, Paola"

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