Browsing by Author "Kuca, Kamil"

Browsing by Author "Kuca, Kamil"

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  • Bioactive compounds of edible fruits with their anti-aging properties: a comprehensive review to prolong human life 
    Dhalaria, Rajni; Verma, Rachna; Kumar, Dinesh; Puri, Sunil; Tapwal, Ashwani; Kumar, Vinod; Nepovimova, Eugenie; Kuca, Kamil (MDPI, 2020-11-13)
    Aging is a complicated biological process in which functional and structural alterations in a living organism take place over time. Reactive oxygen species is one of the main factors responsible for aging and is associated ...
  • Sustainable utilization and valorization of potato waste: state of the art, challenges, and perspectives 
    Khanal, Sonali; Karimi, Keikhosro; Majumdar, Sneha; Kumar, Vinod; Verma, Rachna; Bhatia, Shashi Kant; Kuca, Kamil; Esteban, Jesús; Kumar, Dinesh (Springer, 2023-07-26)
    Potatoes (Solanum tuberosum L.) are starchy tuberous crops that represent the world’s fourth most important crop. According to the “Food and Agricultural Organisation of the United Nations,” 376 million metric tonnes of ...
  • Understanding of colistin usage in food animals and available detection techniques: a review 
    Kumar, Harsh; Chen, Bing-Huei; Kuca, Kamil; Nepovimova, Eugenie; Kaushal, Ankur; Nagraik, Rupak; Bhatia, Shashi Kant; Dhanjal, Daljeet Singh; Kumar, Vinod; Kumar, Anil; Upadhyay, Navneet Kumar; Verma, Rachna; Kumar, Dinesh (MDPI, 2020-10-16)
    Progress in the medical profession is determined by the achievements and effectiveness of new antibiotics in the treatment of microbial infections. However, the development of multiple-drug resistance in numerous bacteria, ...