Browsing by Author "Gutierrez-Pozo, Maria"

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Acclimatisation of Fusarium langsethiae, F. poae and F. sporotrichioides to elevated CO2: impact on fungal growth and mycotoxin production on oat-based media

Kahla, Amal; Verheecke-Vaessen, Carol; Delpino-Deelias, Mariluz; Gutierrez-Pozo, Maria; Medina, Angel; Magan, Naresh; Doohan, Fiona (Elsevier, 2023-03-28)

Oats are highly susceptible to infection by Fusarium species, especially F. langsethiae, F. poae and F. sporotrichioides which contaminate the grain with mycotoxins. Climate change is expected to affect fungal colonisation ...
Identification of volatile organic compounds (vocs) as biomarkers of potato rots during cold storage and ecophysiological study of the pathogens involved.

Gutierrez-Pozo, Maria (Cranfield UniversitySWEE, 2021-03)

Potato tubers are stored for up to ten months. Therefore, controlling the conditions (temperature and relative humidity) in the storage environment is essential to reduce the risk of appearance of potato diseases. ...
Unveiling the effect of interacting forecasted abiotic factors on growth and Aflatoxin B1 production kinetics by Aspergillus flavus

Garcia-Cela, Esther; Verheecke-Vaessen, Carol; Gutierrez-Pozo, Maria; Kiaitsi, Elisavet; Gasperini, Alessandra M.; Magan, Naresh; Medina, Angel (Elsevier, 2020-05-30)

The aim was to decipher the temporal impact of key interacting climate change (CC) abiotic factors of temperature (30 vs 37 °C), water activity (aw; 0.985 vs 0.930) and CO2 exposure (400 vs 1000 ppm) on (a) growth of ...

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