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Open Access
New insights into the effects of ethylene on ABA catabolism, sweetening and dormancy in stored potato tubers
(Cranfield University, 2020-12-09 18:00) del carmen Alamar Gavidia, Maria; Thompson, Andrew; Tosetti, Roberta; A. Chope, Gemma; Cools, Katherine; Waters, Amanda; McWilliam, S.; Terry, Leon
Underlying data for this paper includes: respiration rate, sprout assessment, sprout incidence, and abscisic acid (ABA) and ABA-metabolites concentration for potato tubers during postharvest storage.