Browsing by Author "Zubelzu, Sergio"
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Item Open Access Identifying opportunities to improve management of water stress in banana production(Elsevier, 2020-09-19) Panigrahi, Niranjan; Thompson, Andrew J.; Zubelzu, Sergio; Knox, Jerry W.Banana (Musa spp.) is one of the most valuable global agricultural commodities, with commercial plantations responsible for supplying nearly 15 % of total global banana production. These plantations are underpinned by major infrastructural investments and a high dependence on fertilizer, pesticide and irrigation inputs. In contrast, smallholders and subsistence farmers often cultivate bananas for local markets with minimal inputs. Water stress due to increasing rainfall variability and competition for water resources are emerging as major production constraints for both commercial and smallholder production. Water stress-induced yield losses of up to 65 % have been reported due to loss in bunch weight even in moderate to low rainfall areas. Thus, investments in more efficient irrigation systems and water-saving technologies are being widely promoted to increase water productivity through improved scheduling to reduce drainage and runoff losses. This paper synthesises scientific and industry evidence on crop growth and development including root and shoot development, plant water relations, and yield response to water. It also critiques the importance of irrigation scheduling for maximising irrigation efficiency. New evidence to support the synchronization of irrigation with crop water demand to reduce environmental impacts is provided. High variability in crop water demand (1200–2690 mm per year) was found to be linked to cultivar choice, crop development cycle, and fluctuating conditions in environmental and edaphic factors. The findings confirm that irrigation should be scheduled at moderate levels of soil water deficit sufficient to promote deep and extensive rooting while maintaining banana quality. Management practices are recommended to mitigate water stress without compromising yield under limited rainfall and irrigation conditions. The ratooning cycle of banana also affects rooting activity and crop coefficients (Kc) compared to other annual crops. These aspects need to be considered when improving irrigation and crop modelling for banana. The findings provide valuable new insights and evidence for scientists and practitioners involved in banana research and management.Item Open Access Modelling water fluxes to improve banana irrigation scheduling and management in Magdalena, Colombia(Springer, 2022-08-25) Zubelzu, Sergio; Panigrahi, Niranjan; Thompson, Andrew J.; Knox, Jerry W.In this paper, an irrigation scheduling model for banana (Musa sp.) was developed to simulate crop growth and water fluxes under typical commercial plantation conditions. Whilst generic models exist for scheduling irrigation for many crops, their suitability for bananas are limited because of the asynchronous nature of crop growth. Individual fields on banana plantations typically contain trees at varying stages in their development cycle, so it is important for scheduling to account for this heterogeneity in simulating crop production. A crop modelling approach was developed using field data from Magdalena, an economically important region of banana production in Colombia. Following model development and calibration, irrigation water demand was estimated and weekly irrigation scheduling advice then transmitted by SMS to individual farmers in the region. The model also takes into account farmer feedback on actual irrigation practices to compare against estimated irrigation demands and to train model performance. Despite good model calibration, analysis of irrigation practices from farmer feedback showed only moderate to poor correlation between actual irrigation applications and the scheduling guidance. This implies a reluctance of farmers to change long-established traditional irrigation management practices, despite awareness of the impacts of systematic over-irrigation on yields and increased nutrient leaching risks. Significant ongoing research efforts will be needed to support improved knowledge and practical water management for key plantation crops.