Browsing by Author "Sas-Paszt, Lidia"

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    Biochars in soils: towards the required level of scientific understanding
    (Taylor and Francis, 2016-12-14) Tammeorg, Priit; Bastos, Ana Catarina; Jeffery, Simon; Rees, Frédéric; Kern, Jurgen; Graber, Ellen R.; Ventura, Maurizio; Kibblewhite, Mark G.; Amaro, Antonio; Budai, Alice; Cordovil, Claudia M. D. S.; Domene, Xavier; Gardi, Ciro; Gascó, Gabriel; Horák, Ján; Kammann, Claudia; Kondrlova, Elena; Laird, David; Loureiro, Susana; Martins, Martinho A. S.; Panzacchi, Pietro; Prasad, Munoo; Prodana, Marija; Peregrina Puga, Aline; Ruysschaert, Greet; Sas-Paszt, Lidia; Silva, Flávio C.; Teixeira, Wenceslau Geraldes; Tonon, Giustino; Delle Vedove, Gemini; Zavalloni, Costanza Zavalloni; Glaser, Bruno; Verheijen, Frank G. A.
    Key priorities in biochar research for future guidance of sustainable policy development have been identified by expert assessment within the COST Action TD1107. The current level of scientific understanding (LOSU) regarding the consequences of biochar application to soil were explored. Five broad thematic areas of biochar research were addressed: soil biodiversity and ecotoxicology, soil organic matter and greenhouse gas (GHG) emissions, soil physical properties, nutrient cycles and crop production, and soil remediation. The highest future research priorities regarding biochar’s effects in soils were: functional redundancy within soil microbial communities, bioavailability of biochar’s contaminants to soil biota, soil organic matter stability, GHG emissions, soil formation, soil hydrology, nutrient cycling due to microbial priming as well as altered rhizosphere ecology, and soil pH buffering capacity. Methodological and other constraints to achieve the required LOSU are discussed and options for efficient progress of biochar research and sustainable application to soil are presented.
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    The impact of woody biochar on microbial processes in conventionally and organically managed arable soils
    (Taylor and Francis, 2019-05-24) Cordovil, Cláudia M d S; Pinto, Renata; Silva, Beatriz; Sas-Paszt, Lidia; Sakrabani, Ruben; Skiba, Ute M.
    Although environmental impacts of biochar are well characterized, impacts on soil quality, nutrient availability and crop productivity, still remain a challenge due to the diverse response of different soil types to different types of biochar, namely those obtained at low temperature. The impact of an alkaline woody biochar (two doses 5% and 10%) obtained at 280°C, on soil enzyme activity, soil microbial respiration rate, mineral nitrogen (N) availability and ammonia volatilization was studied in one conventionally and one organically managed soils, with and without the addition of urea or composted farmyard manure. Biochar additions had different effects on soil enzyme activity in both soils, suggesting lower decomposing microbial activity processes promoted by biochar. Both soils showed a similar decreasing trend regarding soil respiration rates for all treatments, and significant relationships were observed between the treatments with different rates of applied biochar, but not constant for the entire incubation period. Urea application increased soil mineral N concentrations, especially nitrate concentrations when biochar was applied as well. Biochar decreased ammonia volatilization from conventionally managed soil fertilized with urea, but did not have a significant effect when compost was added to the organically managed soil. Biochar altered microbial behavior in soil, and was affected by previous soil management. So, the impact of biochar produced at low temperatures on soil biological processes is similar to those obtained at high temperature, thus proving that there is no need to increase the energy expenditure to produce biochar, to obtain a good product.