Browsing by Author "Jagtap, Sandeep"
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Item Open Access Advancing sustainability and efficiency in supply chains: insights from the special issue on sustainable supply chain and lean manufacturing [Editorial](MDPI, 2023-10-18) Jagtap, Sandeep; Afy-Shararah, Mohamed; Raut, Rakesh; Gupta, SumitItem Open Access Advancing the digital frontier in agri-food supply chains(Wiley, 2024-03-31) Jagtap, Sandeep; Raut, Rakesh; Dani, SamirIn recent years, the agri-food industry has witnessed a transformative wave propelled by digital technologies, revolutionizing the way we perceive and manage the entire supply chain. This special issue delves into the intricate landscape of digital solutions and their profound impact on enhancing transparency, security, and efficiency within agri-food supply chains.Item Open Access The analysis of critical success factors for successful kaizen implementation during the COVID-19 pandemic: a textile industry case study(Emerald, 2024-12-18) Kazancoglu, Yigit; Lafci, Cisem; Berberoglu, Yalcin; Jagtap, Sandeep; Celik, Cansu CimitayPurpose The primary objective of this research is to determine critical success factors (CSFs) that enable textile enterprises to effectively implement Kaizen, a Japanese concept of continuous development, particularly during disruptive situations. The study aims to provide insights into how Kaizen is specifically employed within the textile sector and to offer guidance for addressing future crises. Design/methodology/approach This study employs a structured approach to determine CSFs for successful Kaizen implementation in the textile industry. The Triple Helix Actors structure, comprising business, academia and government representatives, is utilized to uncover essential insights. Additionally, the Matriced Impacts Croises-Multiplication Applique and Classement (MICMAC) analysis and interpretative structural modeling (ISM) techniques are applied to evaluate the influence of CSFs. Findings The research identifies 17 CSFs for successful Kaizen implementation in the textile industry through a comprehensive literature review and expert input. These factors are organized into a hierarchical structure with 5 distinct levels. Additionally, the application of the MICMAC analysis reveals three clusters of CSFs: linkage, dependent and independent, highlighting their interdependencies and impact. Originality/value Major contribution of this study is understanding how Kaizen can be effectively utilized in the textile industry, especially during disruptive events. The combination of the Triple Helix Actors structure, MICMAC analysis and ISM provides a unique perspective on the essential factors driving successful Kaizen implementation. The identification of CSFs and their categorization into clusters offer valuable insights for practitioners, policymakers and academia seeking to enhance the resilience and sustainability of the textile industry.Item Open Access An assessment of environmental related key performance indicators of the chemical industries(IOS Press, 2022-09-08) Alfarsi, Alaa; Jagtap, Sandeep; Salonitis, KonstantinosOne of the most critical issues faced by chemical industries is reducing the environmental impact caused due to pollution, which has resulted in global warming and health issues. Most chemical industries monitor and use Key Performance Indicators (KPIs) to control pollution, which is currently done by using various KPI’s that are dependent on the product they are producing. Therefore, a study is conducted using a systematic literature review (SLR) focused on articles published between 2000 and 2022 to identify and categorize various KPIs that manufacturers have used to reduce their respective pollution. The results were divided into four main categories – air, water, land, and other pollution. The results demonstrated that ethylene manufacturing industries are the major contributor to air pollution. The mining, gas, and oil industries significantly resulted in water pollution. The land and groundwater pollution were mainly due to mining industries. The other pollution was mainly due to activities such as maintenance and performance of equipment and quality of raw materials.Item Open Access Birth of dairy 4.0: opportunities and challenges in adoption of fourth industrial revolution technologies in the production of milk and its derivative(Elsevier, 2023-07-01) Hassoun, Abdo; Garcia-Garcia, Guillermo; Trollman, Hana; Jagtap, Sandeep; Parra-López, Carlos; Cropotova, Janna; Bhat, Zuhaib; Centobelli, Piera; Aït-Kaddour, AbderrahmaneEmbracing innovation and emerging technologies is becoming increasingly important to address the current global challenges facing many food industry sectors, including the dairy industry. Growing literature shows that the adoption of technologies of the fourth industrial revolution (named Industry 4.0) has promising potential to bring about breakthroughs and new insights and unlock advancement opportunities in many areas of the food manufacturing sector. This article discusses the current knowledge and recent trends and progress on the application of Industry 4.0 innovations in the dairy industry. First, the “Dairy 4.0” concept, inspired by Industry 4.0, is introduced and its enabling technologies are determined. Second, relevant examples of the use of Dairy 4.0 technologies in milk and its derived products are presented. Finally, conclusions and future perspectives are given. The results revealed that robotics, 3D printing, Artificial Intelligence, the Internet of Things, Big Data, and blockchain are the main enabling technologies of Dairy 4.0. These advanced technologies are being progressively adopted in the dairy sector, from farm to table, making significant and profound changes in the production of milk, cheese, and other dairy products. It is expected that, in the near future, new digital innovations will emerge, and greater implementations of Dairy 4.0 technologies is likely to be achieved, leading to more automation and optimization of this dynamic food sector.Item Open Access Blockchain for ecologically embedded coffee supply chains(MDPI, 2022-06-24) Trollman, Hana; Garcia-Garcia, Guillermo; Jagtap, Sandeep; Trollman, FrankBackground: This research aims to identify how blockchain technology could support the ecological embeddedness of the coffee supply chain. Ecological embeddedness is a subset of the circular economy (CE) that demands legitimacy through design changes to product, production and/or packaging for benefits to economic actors and the environment. This is in contrast with legitimacy as a public relations exercise. Blockchain is a digital transformation technology that is not fully conceptualized with respect to supply chain implementation and the related strategy formulation, particularly in the context of sustainability. Furthermore, the integration of consumers into the CE remains not well understood or researched, with the main focus of CE being the cycling of resources. Methods: This research employs a qualitative case study methodology of the first coffee business in the USA to use blockchain technology as an exemplar. Gap analysis is then applied to identify how blockchain could be used to advance from the current state to a more sustainable one. Results: Findings indicate that the implementation of blockchain is not ecologically embedded in the example studied. Conclusions: The extension of blockchain technology to consider the by-products of production and valorizable waste throughout the supply chain as assets would support ecologically embedded CE for coffee.Item Open Access Blockchain technology for enhancing sustainable food systems: a consumer perspective(Wiley, 2023-10-21) Panghal, Anupama; Pan, Sharmistha; Vern, Priyanka; Mor, Rahul S.; Jagtap, SandeepThis paper explores the potential of blockchain technology (BCT) in promoting sustainable food production and consumption (SFPC) from a consumer perspective. India, a significant global food producer, faces challenges related to affordability and food logistics due to transport and labour constraints. Food safety concerns, that is, foodborne illnesses and quality issues, alongside unexpected events like COVID-19 and geopolitical conflicts, threaten SFPC. In recent times, consumer focus has shifted a lot towards food safety and security. The study adopted exploratory factor analysis (EFA) to identify the factors strengthening consumer trust through BCT. The EFA helped classify the items into five factors, that is, reliability, sustainability, impact on health, trust and switching intentions. The results reveal that these factors are the most significant reasons consumers are willing to accept a blockchain-enabled food system over a traditional system. The study findings will benefit organisations willing to introduce blockchain within their operations to improve the consumer base. It will also prove to be helpful for researchers and academicians to understand consumer perspectives towards BCT for SFPC.Item Open Access Breaking barriers: paving the path to sustainable fashion – insights for a greener apparel and textile sector(Emerald, 2024-04-02) Vishwakarma, Amit; Mehrotra, Deepti; Agrahari, Ritu; Kharub, Manjeet; Gupta, Sumit; Jagtap, SandeepPurpose The apparel and textile sector poses a significant environmental challenge due to its substantial contribution to pollution in the form of air, water and soil pollution. To combat these issues, the adoption of sustainable practices is essential. This study aims to identify and analyse the barriers that hinder the progress of sustainability in the apparel and textile industry. By consulting experts in the field, critical barriers were identified and given special attention. Design/methodology/approach To achieve the research objective, an integrated approach involving Interpretive Structural Modelling (ISM) and fuzzy MICMAC decision-making techniques was employed. The results were further validated through the Decision-Making Trial and Evaluation Laboratory (DEMATEL) method. Findings The findings highlight that barrier related to clothing disposal, inadequate adaptation to modern technology, challenges affecting sector efficiency and issues related to fashion design are crucial in influencing the remaining six barriers. Based on the outcomes of the DEMATEL method, a comprehensive cause-and-effect diagram was constructed to gain a deeper understanding of these challenges. Practical implications This research provides valuable insights for policymakers and stakeholders in the apparel and textile industry. It offers a strategic framework to address and overcome sustainability barriers, promoting the development of a more environmentally responsible and resilient sector. Originality/value The purpose of this research is to conduct an in-depth investigation of the barriers apparel and textile sectors. It is feasible that both the management team and the medical experts who provide direct patient care could benefit from this research.Item Open Access Can circular healthcare economy be achieved through implementation of sustainable healthcare supply chain practices? Empirical evidence from Indian healthcare sector(Emerald, 2022-12-08) Vishwakarma, Amit; Dangayach, G. S.; Meena, M. L.; Gupta, Sumit; Joshi, Deepika; Jagtap, SandeepPurpose Idea of circular economy defies the classical “make-use-dispose” approach of linear economic model. In the context of health-care industry, it relies heavily on the supply chain practices implemented by industry stakeholders. The purpose of this study is to explore such relationships, study their structure and put it across for attaining sustainability at large. Design/methodology/approach This study is an empirical research conducted on 145 health-care firms. The collected data is analysed to develop structural and measurement model. The five constructed hypotheses are examined and tested through structural equation modelling. Findings The study illustrates the latent relationships that exist among the stakeholders involvement, sustainable supply chain practices, sustainable performance and circular economy for health-care industry. It is found that the adoption of sustainable supply chain practices improves health-care performance, which, in turn, have positive influence on circular economy. Research limitations/implications The structural and measurement model is developed in the context of circular health-care economy. It can be validated or improvised by conducting similar research in other industry using different methods. This research work fulfils the long existing gap in research by offering a linkage between various constructs to achieve health-care circular economy. Based on the research results, future researchers can build theories of circular economy and sustainability for health-care industry. Originality/value The study attempts to study the supply chain ways to achieve circular economy for Indian health-care sector. It considered latent relationships among the set of constructs, which are needed for theory building at later stage.Item Embargo Challenges to Lean 4.0 in the pharma supply chain sustainability(Springer, 2023-08-25) Tetteh, Michelle Grace; Jagtap, Sandeep; Gupta, Sumit; Raut, Rakesh; Salonitis, KonstantinosThe Pharma sector is increasingly under pressure to improve the sustainability of supply chains, as consumers and regulators require greater transparency, efficiency, and accountability. Although Lean 4.0 has created a lot of buzz in the organization, the pharmaceutical sector faces challenges in implementing it. The main goal of this literature review is to identify the challenges of Lean 4.0 for the sustainability of the pharma supply chains (PSCs). A series of papers extracted from the most relevant scientific databases, including the Web of Science, Scopus, Google Scholar, and ProQuest was analyzed and synthesized from 2007 to 2022. 31 articles were used in the study. The findings of the study indicate that challenges include financial, staff experience and specialization, ongoing maintenance, resources for generating new skills and experiences, employees, and partners’ resistance to changes in regulations, and cyber-hacking of key information. The results will facilitate future work by practitioners and researchers and make an important contribution to existing knowledge.Item Open Access Circular economy adoption challenges in the food supply chain for sustainable development(Wiley, 2022-07-06) Kumar, Mukesh; Raut, Rakesh D.; Jagtap, Sandeep; Choubey, Vikas KumarFood loss and waste are major issues in the food industry, and they affect all stages of the food supply chain (FSC). Food loss and waste are linked to environmental deterioration, economic loss, and an increase in hunger. Therefore, the food industry requires sustainable consumption and production (SCP) to reduce losses and waste. The circular economy (CE) concept has become a popular strategy for reducing food waste and boosting sustainability. Therefore, with efficient reverse logistics in the FSC, food producers can help achieve sustainable development goals (SDGs) like SCP and zero hunger. In literature, minimal research has been available in identifying the CE adoption challenges in FSC. This research identifies 15 critical challenges from the literature and discussion with the panel of experts. The relationship between the challenges has been established through an interpretive structural modeling (ISM) technique. The challenges were characterized in cause–effect according to their relational intensity obtained using the grey decision-making trial and evaluation laboratory (DEMATEL) technique. Grey's relational theory is applied in DEMATEL to minimize uncertainty and vagueness of the expert judgment. The findings of this study suggest that creating policy from the government, providing incentives, and strictly enforcing environmental regulations are the most critical challenge. Hence, by focusing on the above, the effective adoption of the CE principle is achieved. This result also suggests that by addressing the challenges of CE, corporate social responsibility (CSR) can be performed. This study provides some recommendations for the practitioners to adopt CE towards sustainable development targets.Item Open Access A circularity indicator tool for measuring the ecological embeddedness of manufacturing(MDPI, 2021-08-05) Trollman, Hana; Colwill, James; Jagtap, SandeepCircularity in manufacturing is critical to reducing raw material usage and waste. Ecological embeddedness examines circular relationships intended to benefit both economic actors and the natural environment. By understanding circular relationships in the value chain, manufacturers can formulate strategies that are eco-effective. This work develops and validates an original circularity tool to measure the ecological embeddedness of manufacturers using exploratory and confirmatory factor analysis. The tool is tested on process manufacturers selling products in the United Kingdom. The three main results are that the tool is useful and comprehensive (87% of users), enables simple comparisons with competitors, and identifies weaknesses in strategies related to the five dimensions connecting manufacturers, consumers, and the environment: understanding, realising, utilising, negotiating, and reclaiming. Manufacturers may use the tool to improve their ecological embeddedness, and sector-based circularity levels may be established for policy development. The novelty of the tool is in the use of ecological relationships to support achievement of a circular economy.Item Open Access Codesign of food system and circular economy approaches for the development of livestock feeds from insect larvae(MDPI, 2021-07-22) Jagtap, Sandeep; Garcia-Garcia, Guillermo; Duong, Linh; Swainson, Mark; Martindale, WayneProcesses that utilise low-value wastes and convert them to high-value food ingredients systemically add value across commercial operations. Current common disposal options include use as animal feed, anaerobic digestion, composting, incineration, and the worst-case options of landfill and wastewater disposal. The pressure is acute with food manufacturers needing to align with the UN Sustainable Development Goals and reach targets of zero waste to landfill. This research identifies black soldier fly larvae as a bioreactor that converts most food waste into high-value feed materials. Production of larvae and the regulatory framework for their use as animal feed is being assessed in several nations. The requirement to understand the availability of feedstocks for larvae production and the capability to establish feedstock supply chains was tested in this study using geographical information system and life cycle assessment methodologies, providing new research insights for resource utilisation in a circular economy.Item Open Access Crowdsourcing food security: introducing food choice derivatives for sustainability(Springer, 2023-04-26) Trollman, Hana; Jagtap, Sandeep; Trollman, FrankGlobal food supply chains are unprepared for the increasing number and severity of the expected environmental, social and economic shocks in the coming years. The price-setting process of commodities is directly impacted by such shocks, influencing consumer behavior regarding food choice and consumption. Both the market and advances in precision agriculture drive increased production and consumption. However, there has been a lack of consideration of how consumer behavior could be harnessed to mitigate such shocks through decreased consumption and reduced waste. The SAPPhIRE model of causality was applied to design sustainable and ecologically embedded futures derivatives that could have a role in affecting commodity markets. Multi-agent systems were combined with artificial intelligence and edge computing to provide the necessary functionality. The impact of war in Ukraine was used to exemplify the design of consumer “food choice” derivatives. This resulted in a mechanism to bring aggregated acts of consumer compassion and sustainability to commodities markets to mitigate food security shocks. When implementing food choice derivatives, care must be taken to ensure that consumer food choices are rational and compatible with individual nutritional needs and financial situations, and that the legitimate interests of agri-food businesses are protected.Item Open Access Development of a structural model for the adoption of industry 4.0 enabled sustainable operations for operational excellence(MDPI, 2022-09-05) Gupta, Sumit; Prathipati, Basai; Dangayach, Govind Sharan; Rao, Posinasetti Nageswara; Jagtap, SandeepIn the current competitive scenario, SMEs need to adopt advanced technology in order to comprehend the dynamics of Industry 4.0 and the sustainable operations for operational excellence. The present study discusses the relationship between Industry 4.0 with sustainable operations and operational excellence. A research model is proposed and assessed through structural equation modelling (SEM). The current research shows that if SMEs adopt Industry 4.0 practices and the use of advanced robotics in order to minimize human intervention, as well as smart logistics that react to changes in production capacity, virtual reality and dynamic simulation techniques, then SMEs can significantly achieve sustainability in manufacturing operations. Furthermore, this study will help companies to attain an operational excellence with greater efficiency and productivity. Therefore, SMEs need to focus on sustainable manufacturing practices.Item Open Access Digitalising food manufacturing(Wiley, 2022-09-01) Rahimifard, Shahin; Brewer, Steve; Garcia-Garcia, Guillermo; Jagtap, SandeepItem Open Access Eco-social sustainability assessment of manufacturing systems: an LCA-based framework(Elsevier, 2023-04-18) Haddad, Yousef; Atescan Yuksek, Yagmur; Jagtap, Sandeep; Jenkins, Simon; Pagone, Emanuele; Salonitis, KonstantinosIn this paper, model-based sustainability assessment framework with social impact considerations is developed. The framework integrates the stochastic, nonlinear, and complex interrelationships that characterize most manufacturing systems, and incorporates their impact in the sustainability assessment module. The framework consists of three models that run successively, namely: stochastic discrete-event simulation (DES) model, environmental lifecycle assessment (LCA) and social LCA models. To test and validate the model, and to demonstrate its applicability and usefulness in industrial settings, a case study on the environmental and social impacts associated with the manufacturing of an aerospace component is carried out. Results revealed that integrating the stochastic behaviour of production systems can unveil production issues that are likely to arise at the strategic level and affect the sustainability performance, while not being instantly perceptible. Social LCA indicated that, although input data suffered from quality issues, there is a potential higher risk associated with overseas upstream supply chains. This risk can, however, be potentially mitigated through technology-based enhanced traceability and transparency of upstream supply chains, or even the localization of upstream activities, where possible.Item Open Access Effect of pretreatment and temperature on drying characteristics and quality of green banana peel(MDPI, 2023-11-03) Dhake, Kushal; Kumar Jain, Sanjay; Jagtap, Sandeep; Pathare, Pankaj B.In banana cultivation, a considerable amount of the production is wasted every year because of various constraints present in the post-harvest management chain. Converting green banana pulp and peels into flour could help to reduce losses and enable the food sector to keep the product for an entire year or more. In order to use green banana fruit and peel flour in the food industry as a raw ingredient such as in bakery and confectionery items—namely biscuits, cookies, noodles, nutritious powder, etc.—it is essential to standardize the process for the production of the flour. As a result, the purpose of this study was to investigate the influence of pretreatment and temperature on the drying capabilities and quality of dried green banana peel. The green banana peel pieces were pretreated with 0.5 and 1.0% KMS (potassium metabisulfite), and untreated samples were taken as control, and dried at 40°, 50°, and 60 °C in a tray dryer. To reduce the initial moisture content of 90–91.58% (wb) to 6.25–9.73% (wb), a drying time of 510–360 min was required in all treatments. The moisture diffusivity (Deff) increased with temperature, i.e., Deff increased from 5.069–6.659 × 10−8, 6.013–7.653 × 10−8, and 4.969–6.510 × 10−8 m2/s for the control sample, 0.5% KMS, and 1.0% KMS, respectively. The Page model was determined to be the best suited for the drying data with the greatest R2 and the least χ2 and RSME values in comparison with the other two models. When 0.5% KMS-pretreated materials were dried at 60 °C, the water activity and drying time were minimal. Hue angle, chroma, and rehydration ratio were satisfactory and within the acceptable limits for 0.5% KMS-pretreated dried banana peel at 60 °C.Item Open Access Emerging trends in the agri-food sector: digitalisation and shift to plant-based diets(Elsevier, 2022-11-19) Hassoun, Abdo; Boukid, Fatma; Pasqualone, Antonella; Bryant, Christopher J.; García García, Guillermo; Carlos, Parra-López; Jagtap, Sandeep; Trollman, Hana; Cropotova, Janna; Barba, Francisco J.Our planet is currently facing unprecedented interconnected environmental, societal, and economic dilemmas due to climate change, the outbreak of pandemics and wars, among others. These global challenges pose direct threats to food security and safety and clearly show the urgent need for innovative scientific solutions and technological approaches. Backed by the current alarming situation, many food-related trends have emerged in recent years in response to these global issues. This review looks at two megatrends in agriculture and the food industry; the shift to vegetable diets and the digital transformation in food production and consumption patterns. On one side, several innovative technologies and protein sources have been associated with more sustainable food systems and enhanced nutritional quality and safety. On the other side, many digital advanced technologies (e.g., artificial intelligence, big data, the Internet of Things, blockchain, and 3D printing) have been increasingly applied in smart farms and smart food factories to improve food system outcomes. Increasing adoption of vegetal innovations and harnessing Industry 4.0 technologies along the food supply chain have the potential to enable efficient digital and ecological transitions.Item Open Access Empowering sustainable manufacturing: unleashing digital innovation in spool fabrication industries(Elsevier, 2024-04-23) Sankar M. S., Kiran; Gupta, Sumit; Luthra, Sunil; Kumar, Anil; Jagtap, Sandeep; Samadhiya, AshutoshIn industrial landscapes, spool fabrication industries play a crucial role in the successful completion of numerous industrial projects by providing prefabricated modules. However, the implementation of digitalized sustainable practices in spool fabrication industries is progressing slowly and is still in its embryonic stage due to several challenges. To implement digitalized sustainable manufacturing (SM), digital technologies such as Internet of Things, Cloud computing, Big data analytics, Cyber-physical systems, Augmented reality, Virtual reality, and Machine learning are required in the context of sustainability. The scope of the present study entails prioritization of the enablers that promote the implementation of digitalized sustainable practices in spool fabrication industries using the Improved Fuzzy Stepwise Weight Assessment Ratio Analysis (IMF-SWARA) method integrated with Triangular Fuzzy Bonferroni Mean (TFBM). The enablers are identified through a systematic literature review and are validated by a team of seven experts through a questionnaire survey. Then the finally identified enablers are analyzed by the IMF-SWARA and TFBM integrated approach. The results indicate that the most significant enablers are management support, leadership, governmental policies and regulations to implement digitalized SM. The study provides a comprehensive analysis of digital SM enablers in the spool fabrication industry and offers guidelines for the transformation of conventional systems into digitalized SM practices.
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