Browsing by Author "Bondesan, Valerio"
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Item Open Access How is agroforestry perceived in Europe? An assessment of positive and negative aspects by stakeholders(Springer, 2017-08-24) García de Jalón, Silvestre; Burgess, Paul J.; Graves, Anil; Moreno, Gerardo; McAdam, Jim; Pottier, Eric; Novak, Sandra; Bondesan, Valerio; Mosquera-Losada, Rosa; Crous-Duran, Josep; Palma, João H. N.; Paulo, Joana A.; Oliveira, Tania S.; Cirou, Eric; Hannachi, Yousri; Pantera, Anastasia; Wartelle, Regis; Kay, Sonja; Malignier, Nina; van Lerberghe, Philippe; Tsonkova, Penka; Mirck, Jaconette; Rois, Mercedes; Kongsted, Anne Grete; Thenail, Claudine; Luske, Boki; Berg, Staffan; Gosme, Marie; Vityi, AndreaWhilst the benefits of agroforestry are widely recognised in tropical latitudes few studies have assessed how agroforestry is perceived in temperate latitudes. This study evaluates how stakeholders and key actors including farmers, landowners, agricultural advisors, researchers and environmentalists perceive the implementation and expansion of agroforestry in Europe. Meetings were held with 30 stakeholder groups covering different agroforestry systems in 2014 in eleven EU countries (Denmark, France, Germany, Greece, Hungary, Italy, Netherlands, Portugal, Spain, Sweden and the United Kingdom). In total 344 valid responses were received to a questionnaire where stakeholders were asked to rank the positive and negative aspects of implementing agroforestry in their region. Improved biodiversity and wildlife habitats, animal health and welfare, and landscape aesthetics were seen as the main positive aspects of agroforestry. By contrast, increased labour, complexity of work, management costs and administrative burden were seen as the most important negative aspects. Overall, improving the environmental value of agriculture was seen as the main benefit of agroforestry, whilst management and socio-economic issues were seen as the greatest barriers. The great variability in the opportunities and barriers of the systems suggests enhanced adoption of agroforestry across Europe will be most likely to occur with specific initiatives for each type of system.Item Open Access How local stakeholders perceive agroforestry systems: an Italian perspective(Springer, 2017-09-30) Camilli, Francesca; Pisanelli, Andrea; Seddaiu, Giovanna; Franca, Antonello; Bondesan, Valerio; Rosati, Adolfo; Marcos Moreno, Gerardo; Pantera, Anastasia; Hermansen, John E.; Burgess, Paul J.This paper reports the results of a study conducted in Italy, within the AGFORWARD (2014–2017) project, aimed at promoting innovative agroforestry practices in Europe. Agroforestry offers a means for maintaining food production whilst addressing some of the negative environmental effects of intensive agriculture. This study aims to elicit the positive and negative points of view and perceptions of local stakeholders in Italy in relation to three types of agroforestry systems. The Participatory Research and Network Development was implemented in three workshops conducted in Sardinia, Umbria, and Veneto regions, and applied adopting a common methodological protocol. Qualitative data were obtained using open discussions with stakeholders on key issues, challenges and innovations. Quantitative data were obtained from stakeholders completing questionnaires during the workshops. A statistical analysis was applied to elicit the differences in stakeholders’ positive and negative perceptions in relation to production, management, environment and socio-economy aspects. Although the participants in the study came from different geographical and socioeconomic contexts with varied educational and cultural backgrounds, the different professional groups (farmers, policy-makers and researchers) and the three workshops generally shared similar perceptions of the benefits and constraints. The effects of agroforestry on production and the environment were generally perceived as positive, whilst those related to management were generally negative. The process of bringing the groups together seemed to be an effective means for identifying the key research gaps that need to be addressed in order to promote the uptake and maintenance of agroforestry.